The 2026 Burn Down results are in!
AUGUST 27, 2028
The Ag Partners nutrition and agronomy teams helped collect and sample over 225 corn samples on Thursday 8/27. The results are summarized by our Goodhue, Lewiston, and Ellsworth locations. The results shown are as reported from the lab. A typical guideline is to add 2-3 points of moisture when a sample is run through a chipper instead of a chopper. There was a wide range of moistures reported, likely driven by the variability in rainfall across the region.
LEWISTON Farm Store 📌
Thursdays:
August 27, September 3
ELLSWORTH Farm Store 📌
Thursdays:
August 27, September 3 & 10
GOODHUE Main 📌
Thursdays:
August 27, September 3
➡️ Cut 4-5 sample stalks from each field to be tested.
➡️ Samples should be cut the same height at which you plan to harvest.
➡️ Cobs should have fully dented kernels with a milk line.
➡️ Bring samples before 1pm on the day scheduled.
➡️ Your Ag Partners rep will contact you the following day with your individual results.
